Sasattva — possessor of vitality, energy, vigour and courage. Life-giving. We bring back India's original way of living — local, fresh, farm to table — grown without pesticides, rooted in tradition, and delivered with complete trust.
Indian culture and its long-standing traditions have always encouraged a strong connection with nature — the right use of foods, the right growing methods, without pesticides, and with organic nutrition for the soil. This was not a trend. This was the norm.
Things changed with western philosophy and a non-sustainable, high-yield-based approach to farming. Organic farming was relegated to second place. The world has now realised that if done correctly — with the use of new technology — organic farming produces high yields and is more nutritious than what we have been growing for decades.
“Sasattva aims to bring back the real way of life and living — sustainable, healthy, and following the time-tested methods of growing food.”
— The Sasattva Founding Belief
Every product we offer is built on these three foundational principles.
Green is freshness, clarity, and an unbroken association with nature. Vegetables in many cities are grown using sewage water. There is no information about nutrition value, no clarity on whether produce is organically grown. Sasattva is the answer — every ingredient is traceable, seasonal, and clean. You know where it was grown, how it was grown, and who grew it. No shortcuts. No adulteration.
Fresh · Pure · TraceableRed is life force. The word Sasattva literally means “possessor of vitality, energy, vigour and courage.” It also means life-giving. We source foods that deliver genuine nutrition, not simply calories. Consider ghee — long replaced in kitchens in the name of cholesterol, only for the world to realise that the right ghee is a great source of LDL and must for good health. The old wisdom was right all along.
Energising · Nutritious · Life-givingBrown — the colour of earth — grounds everything we do. Indian culture has always encouraged growing crops without pesticides and using organic nutrients for the soil. This was the norm before western philosophy introduced non-sustainable, high-yield farming. We are returning to what always worked, now enhanced with the right technology to produce high yield without compromise.
Sustainable · Grounded · ResponsibleLow carbon footprint farming that works with nature, not against it
IoT, real-time reporting and climate-controlled growing environments
Daily harvest, direct supply — fresher produce with higher nutritional value
No middlemen — Sasattva.com connects farms directly to your family
Sasattva is the consumer brand of Tremendous Foods Pvt Ltd — a new age AgriTech company building sustainable, low carbon footprint and transformative ways to produce food. Food is the most basic need of any living being, and with a growing global population, demand will only increase.
We are building climate-controlled, sustainable farms backed by innovations in technology —real-time reporting, IoT monitoring, and farm-to-table logistics. Our proof-of-concept hydroponics farm enables daily harvest and direct supply to the end consumer, without the use of pesticides, delivering fresher produce with higher nutritional value.
Real-time sensor data tracking every variable that affects crop quality and yield
Precision growing environments that eliminate weather dependency entirely
Full transparency from seed to shelf — trackable at every stage
Hydroponics enables continuous, daily harvest for consistent fresh supply
Our initial climate-controlled hydroponics installation delivering daily harvest with zero pesticides and measurably higher nutritional yield
Climate-controlled growing means no pest threat, and therefore zero pesticide use at any stage of production
Our D2C platform gives customers direct access to produce with full quality assurance, traceability, and no middlemen
Sasattva is the consumer brand of Tremendous Foods Pvt Ltd — a new age AgriTech company building sustainable, low carbon footprint and transformative ways to produce food.Food is the most basic need of any living being, and with a growing global population, demand will only increase.
We are building climate-controlled, sustainable farms backed by innovations in technology — real-time reporting, IoT monitoring, and farm-to-table logistics. Our proof-of-concept hydroponics farm enables daily harvest and direct supply to the end consumer, without the use of pesticides, delivering fresher produce with higher nutritional value.
Climate-controlled growing rooms with precise humidity, temperature and lighting for optimal yield
No seasonal dependency — consistent supply of fresh mushrooms 365 days a year
Naturally pest-free indoor environment — no chemicals needed at any stage
Harvested fresh and supplied directly to consumers via Sasattva.com — no cold chain delays, no nutritional loss
Sasattva means "possessor of vitality, energy, vigour and courage." It also means life-giving. We are an organic food platform built on one promise — Local, Fresh and Farm to Table. Grown without pesticides. Traceable from soil to table. Honest in every sense of the word.
Imagine a woman — suave, smart, and successful. She has a family in an urban setting: a couple of kids, a professional husband. She may be working herself, or actively pursuing her passions with a large social circle. Either way, she has limited time to spend in the kitchen. But she cares — deeply — about what her family eats.
One day, sitting with a friend, she starts talking about her mother. Her mother wasn't as educated, perhaps — but she had the wisdom of experience and a legacy passed down through generations. She used to fuss about the right ingredients. Meals were prepared painstakingly and diligently, borrowing from age-old recipes. The right stuff always made it to the table — even if it took time.
Over time, new ideology changed eating preferences. Vegetable oil replaced ghee — in the name of cholesterol. Instant noodles became a staple. Plastic bags replaced the cloth bag at the vegetable market. The old ways seemed inconvenient, outdated. But now she realises — those old ways were better. Sustainable, wholesome, and nutritious.
Her friend asks the real question: "The problem now is — how do you find the right products? How do you trust anyone who claims to sell what's right?"
Sasattva is that answer.
Read Our Brand ValuesTremendous Foods is a new age AgriTech company working towards building sustainable, low carbon footprint and transformative ways to produce food. The company's vision is clear: to bring sustainable farming to the forefront of agricultural practices and solve the world's food problems.
The company is building climate-controlled sustainable farms backed by IoT, real-time reporting and innovations in agri-technology. Beginning with a proof-of-concept hydroponics farm, Tremendous Foods is proving that organic farming — done correctly with modern technology — produces higher yields, fresher produce, and measurably superior nutrition compared to conventional methods.
Sasattva.com is the company's D2C platform — giving customers direct access to produce with full quality assurance and complete traceability. No middlemen. No unknowns. Just the right food, direct from the farm to your family.
1-acre climate-controlled proof-of-concept enabling daily harvest, zero pesticides, and continuous supply to end consumers.
Our mushroom farm is operational and producing. Indoor cultivation, year-round harvest, zero pesticides — and available directly on Sasattva.com.
IoT sensors, real-time crop reporting, and climate control systems ensure every harvest meets our exacting standards — and every data point is traceable.
Indian culture has always encouraged growing crops without pesticides and using organic nutrition for the soil. The cloth bag was how you shopped. Ghee was what you cooked with. Whole grains, fresh produce, and age-old recipes were the everyday norm. It was sustainable, wholesome, and deeply nourishing. This was the original way of life.
Western agricultural philosophy introduced pesticides, synthetic fertilisers, and a non-sustainable high-yield model. Organic farming was relegated to second place. Vegetable oil replaced ghee — wrongly blamed for cholesterol. Instant noodles were marketed as health food. Plastic bags replaced cloth. The everyday food system drifted away from everything that made it trustworthy and good.
The world has now recognised that organic farming, done correctly and enhanced with new technology, produces high yields and is far more nutritious than conventional methods. Ghee is understood again as a great source of healthy LDL. Cloth bags are back. People want to know where their food came from — and they want to be able to trust the answer.
Promoted by Vinamra Jallan (15+ years in the food industry, family interests in tea gardens and packaged foods) and Rahul Mehta (21+ years in software services and digital marketing), Tremendous Foods is incorporated as a new age AgriTech company. The mission: sustainable farming, technology-backed production, and solving the world's food problems through innovation and integrity.
Sasattva launches as Tremendous Foods' D2C consumer brand on Sasattva.com — giving customers a direct connection to organic, traceable produce. The platform brings together the values of purity and a commitment to healthy living, with full quality assurance at every step. The hydroponics proof-of-concept begins daily harvest and direct supply.
Tremendous Foods' mushroom farm is operational and actively producing. Indoor climate-controlled cultivation enables year-round harvest with zero pesticides. Fresh mushrooms from the farm are available directly through Sasattva.com — part of the company's expanding portfolio of own-grown, fully traceable produce. More farms are in the pipeline.
With over 15 years in the food industry, Vinamra brings deep expertise in production management and logistics. His family has interests in tea gardens and packaged foods — giving him a ground-up understanding of how food moves from the farm to the consumer. He is the operational anchor of Tremendous Foods, ensuring every product meets the highest standards of quality and supply.
With over 21 years running a software services firm, Rahul brings core expertise in digital marketing and a deep understanding of technology. He is the architect of Sasattva’s D2C platform and digital customer experience — ensuring that the connection between farm and family is seamless, trustworthy, and built for scale. Technology is what makes the Sasattva promise deliverable at every stage.
Sasattva is built on Brown, Red and Green — Earth, Vitality and Nature. These are not just colours. They are the philosophical pillars of everything we source, every farmer we partner with, and every product that reaches your family's table.
Indian culture has always encouraged growing crops without pesticides, using organic nutrition for the soil. This was not a philosophy — it was the everyday norm. Western high-yield farming changed that. We are changing it back. Every Sasattva product comes from farmers who practise sustainable, organic agriculture — because the earth is not a resource to be depleted, but a living system to be honoured.
Vegetables in many cities are grown using sewage water. There is no information on nutrition value, and nothing to tell you whether your produce is organically grown or not. The same is true of countless other edibles. Sasattva changes this entirely. Every product is fully traceable — you know the source, the method, and the farmer. No ambiguity. No blind trust required.
Sasattva literally means “possessor of vitality, energy, vigour and courage.” It also means life-giving. We hold that standard in everything we source. Consider ghee — for years replaced by vegetable oil in the name of cholesterol, only for science to confirm that the right ghee is a great source of LDL, essential for good health. The ancient wisdom was never wrong. We source food that genuinely nourishes.
The cloth bag for vegetable shopping was replaced by plastic — and now we are going back to carrying our own bags. Ghee was replaced by oil — and now we know ghee was right. Instant noodles were made “healthy” with wheat flour and token vegetables — and now we understand whole food. Age-old wisdom, passed through generations of Indian kitchens, was never superstition. It was science, lived daily. Sasattva honours it.
The distance between a farm and your table should be short — in kilometres and in time. Sasattva works directly with farmers so that what you receive is seasonal, fresh, and at its nutritional peak. No long cold chains, no unnecessary processing, no middle layers that erode quality. Just honest food, moving from those who grow it to those who need it — quickly and cleanly.
We are not simply a food brand. Sasattva is “The Way of Life” — a return to the values, practices, and wisdom that made Indian food culture one of the most nourishing on earth. For the modern family navigating a world of confusing labels, unknown origins, and hollow health claims — Sasattva is the answer. The right food. The right source. The right way, always.
She is suave, smart, and successful. She has a family in an urban setting — a couple of kids, a professional husband. She may be working, or actively pursuing her passions with a wide social circle. Either way, she has limited time to spend in the kitchen every day. But when she sits down with a friend, she finds herself talking about her mother.
Her mother wasn't as formally educated — but she had the wisdom of experience and the legacy of generations. She used to fuss about the right ingredients. She prepared meals painstakingly and diligently, borrowing from age-old recipes and insisting on the right produce. She knew what her family needed — even if it took time and effort to get it right.
Our protagonist now realises the old ways were better. Her friend voices the question she has been carrying too: "The problem now is — how do we find the right products? We don't know where they were produced, how they were grown, or how to trust anyone who says they're doing it right."
Sasattva is the answer to that question. The right product. The right source. The right way.
The ever-present cloth bag for shopping was replaced by plastic — and now we are going back. The right way of life is returning, and Sasattva is part of that return.
Vegetable oil replaced ghee in kitchens — wrongly blamed for cholesterol. People now understand that the right ghee is a great source of LDL, essential for good health. The old wisdom was never wrong.
Veggies in many cities are grown using sewage water, with no nutrition information and no clarity on whether they are organic. Sasattva gives you that certainty — traceable, clean, and honest.
Food should travel from the farm to your table — not from a factory to a shelf. Seasonal, fresh, and at peak nutrition. This is what Sasattva is all about.
Whether you're a farmer interested in partnering with us, a retailer looking to stock Sasattva products, or simply a customer with a question — we'd love to hear from you.
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We're always looking to partner with farmers who share our values. If you grow without pesticides, with care for the soil and community — we want to know you.